Sunday, September 8, 2013

Lasagna cu legume / Veggie lasagna

Ingrediente / Ingredients:
- Foi de lasagna / lasagna noodles;
- ciuperci / mushrooms;
- dovlecel / zucchini;
- broccoli / broccoli;
- ardei galben / yellow pepper;
- ceapa / onion;
- usturoi / garlic;
- ricotta / ricotta;
- rosii pasate / crushed tomatoes;
- ou / egg;
- parmezan / parmesan;
- ulei de masline / olive oil;
- sare si piper / salt and pepper;
- Busuioc si oregano / basil and oregano.



Toate legumele se taie cubulete si se calesc 3-5 minute intr-o tigaie cu 1 lingura de ulei de masline.

Cand incep sa se inmoaie se adauga un pahar de rosii pasate cu putina apa, sare, piper, bucuios si oregano si se lasa pe foc timp de 10-15 minute.
Cut all the vegetable in small cubes and sote them for 3-5 minutes in a skillet with 1 tablespoon of olive oil.
Once they start to soften, add one glass of crushed tomatoes and a little bit of water, salt, pepper, asil and oregano and cook for 10-15 minutes.


 

Intr-un castron se face crema de branza: ricotta, un ou intreg si parmezan ras.
In a bowl prepare the cheese cream: ricotta, one whole egg and grated parmezan.

 

Se unge un vas de yena cu putin ulei de masline si se pune un pic de sos pe fundul vasului. Apoi se urmeaza pasii de mai jos:
1. foi de lasagna (ale mele nu necesitau fierbere inainte);
2. se intinde un strat uniform de crema de branza;
3. apoi un strat de legume cu sos de rosii;
4. un pic de parmezan ras deaspura
5. Se repeta iar la final se pun doar foi de lasagna si crema de branza
Se lasa la cuptor 20 minute acoperit su folie de aluminiu si inca 20 minute descoperit. 
E o lasagna delicioasa! :)

 

 

Grease a baking dish with a little bit of olive oi and add a little bit of tomato sauce. Then follow the below steps:
1. lasagna noodles (I used oven ready ones)
2. one layer of cheese cream;
3. one layer of vegetables and tomato sauce;
4. a little bit of parmesan;
5. repeat this and finish with lasagna noodles and a thin layer of cheese cream.
Leave it in the oven for 20 minutes covered with aluminum foil and other 20 minutes uncovered.
It's a delicios lasagna :)


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