Friday, July 26, 2013

Porridge cu afine si banana / Porridge with blueberries and banana

In aceasta dimineata m-am gandit sa va impartasesc o reteta pentru mic dejun pe care am descoperit-o anul acesta.
[This morning I've decided to share a breakfast recipe that I discovered this year]

Ingrediente / Ingredients:
- lapte / milk
- fulgi de ovaz / oatmeal
- afine / blueberries
- banana / banana
- scortisoara / cinnamon
- optional: miere / optional: honey


Intr-o cratita se pune laptele si ovazul si se aseaza la foc mic. Se amesteca continuu pana cand ovazul absoarbe laptele.
Separat se taie banana (eu am pus o jumatate de banana la o portie) si se spala foarte bine afinele.
Se pune porridge-ul intr-un castron, peste el se adauga bananele, afinele si se presara o jumatate de lingurita de praf de scortisoara.
Daca sunteti ca mine si va place sa fie un pic mai dulce, puteti adauga si o llingurita de miere deasupra :)
[In a saucepan you add the milk and oatmeal and you put it on the stove at low heat. You continue to stir until the oatmeal absorbs all the milk.
Then you slice a half of banana for a portion and you wash the blueberries very well.
In a bowl you add the porridge, the banana slices and the blueberries and you sprinkle half a teaspoon of cinnamon.
If you are like me and like your porridge to be sweet, you can add a teaspoon of honey on top :)]




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