Hummus

O reteta usoara pe care merita sa o incerci. Iar hummusul este mult mai gustos decat cel cumparat din supermarket :)

[It's a very easy recipe that you need to try. And the hummus is tastier than the one you buy in the supermarket :)]

Ingrediente / Ingredients:

- 1 cutie de naut / garbanzo beans (chickpeas);

- ulei de susan (sau ulei de masline) / sesame oil (or olive oil);

- seminte de susan / sesame seeds;

- lamaie / lemon;

- sare si piper / salt and pepper.

Nautul se spala si se pune in blender impreuna cu 2 linguri de zeama din conserva si o lingurita de seminte de susan. Peste de adauga o lingura de ulei de susan si zeama de la o jumatate de lamaie si se amesteca. In mod normal se foloseste tahini (pasta de susan) insa eu nu am gasit in magazine si am improvizat :).

La final gustati hummus-ul si mai adaugati sare si piper dupa gust si apoi amestecati din nou.

[You must drain and rinse the chickpeas, put them in a blender with two tablespoons of the liquid in the can and add 1 teaspoon of sesame seeds. Then add a tablespoon of sesame oil and the juice from half a lemon and mix it. Usually you use tahini for hummus but I couldn't find it in the supermarket so I improvised :).

At the and taste the hummus and add salt and pepper if you want, then mix it again.]

Eu l-am servit cu castravete, morcov, biscuiti sarati si branza crema. Delicios! :)

[I served it with some cucumber and carrot sticks, crackers and cream cheese. Delicious :)]